Monday, 23 September 2013


 Mr Fascinata likes his diamonds from Cartier and his macarons
from Pierre Hermes.
All the rest are rubbish.

 S and I came back via the Google map, after trawling through
vintage stores and a flea market on the rue de Rivoli.

 I've been styling Ceps.
Boletus edulis.
Getting them ready for a risotto.
S has just come home after having an interview with a vampire.
 I've popped the last of the moules in a spicy hot broth for her.
 As you do.



  1. Gah! So Jelly! Looks divine.
    Have you tried Laduree Macarons?

  2. I heard Hermes had awesome macarons and sweets. HAHAHA Love Cartier! Flora, don't worry. The Pucci Collection had PLENTY OF PRINTS! I removed them all, because I'm not a big fan of prints. HAHAHAHA :D

  3. I can't wait to try macarons in Paris :)) I missed them when I went there the first time. All of this looks amazing!!! Xxx